Fat in pig diets

Use of fat in pig production - Use of fat in pig feed

Use of fat in pig production

Fat in pig diets is used as an energy source, besides, it serves as a vehicle for fat-soluble proteins and adds flavor to the meat. In fact, lipids present in muscle tissue in a proportion no greater than 3-5% provide juiciness, tenderness, and good taste, as well as palatability and texture, essential properties of some meat products.